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Mig Paratjal figs and their leaves are usually on the smaller side and ripen early. The symmetrical shaped figs have a dark green skin with some white galaxy-type dotting. The skin is known to have a medium thickness and rough texture with vertical cracks forming ribs on the skin. 

Fragola Nera is an Italian fig variety. It is beloved for its very thin skin that makes for easy eating and a pleasing texture. 

A Sangue gets its name, meaning “blood,” from its dark red interior. The honey flavored pulp makes a beautiful contrast to the bright green/yellow skin. Although it has many relatives grown throughout the world, A Sangue is its own unique variety, not to be confused with A Sangue Dolce. Mid Atlantic (USA) growers have confirmed A Sangue as a common variety, not requiring wasp pollination. 

As its name suggests, Dolce Calderai is sugary sweet. Tasters have noted honey, maple, and brown sugar flavors. Dolce Calderai has been described as intensely sweet. You may be pleasantly surprised to see the beautiful light amber pulp beneath the dark purple skin. 

Marot is a French fig variety. “Marot” is actually a common surname in France that can be traced back for nearly a thousand years. The name originally belonged to aristocratic families who lived in the Normandy region during the Norman conquest of England. The surname Marot evolved from the name of the parish “Merriott” where they kept their houses.

Lilla is an Italian fig that was discovered by avid fig collector, Nikky. Nikky is said to have found this rare fruit growing out of the side of a wall. While some have said Lilla hails from Northern Italy, others have reported that the variety in fact comes from northern Sicily. It is no wonder that there is some confusion over Lilla because it is a very rare variety not grown by many. 

Reculver likely hails from the French fig grower, Figues de Monde. There is some speculation to this variety’s origin and possible ties to England. It is rumored that Reculver was discovered growing wild on a wall in a coastal English town of the name “Reculver.” It is known as an “ancient variety,” and is still a rare fig in the U.S. today. 

Pendolino Rosso figs will form in bunches on the tree and it is known as a prolific variety. It is a bifera fig, meaning it produces 2 crops annually. The 2nd crop ripens late in the season, so it is especially suitable to gardeners with long growing seasons. This is a common type.

Mattepinta is a prolific producer and bears 5-lobed leaves on its trees. It is a common type, not requiring wasp pollination. 

Zaffiro is a black fig with a contrasting white/yellow pulp. The lemon custard look of the pulp hints at the fig’s citrusy flavor. Zaffiro is complex with other flavors including nutty, coconut, cinnamon, and persimmon. Zaffiro is a vigorous grower and puts out a prolific harvest, making it a reliable and desirable fig.

A great find for any true Fig Enthusiast! The Rosario fig has beautiful skin with a mixture of gold and purple tones. It is very round in shape. 

Black Algiers is from Algeria, a North African country with it's coastline along the Mediterranean Sea. The Black Algiers fig has a dark purple skin that can turn to a rich black color, especially when dried. A fabulous variety that is needed for any size fig collection! 

Mussega Blanca is a Spanish variety that stands out with its prominent neck. A must-have for any Fig Enthusiast! 

Princesa is a Spanish fig variety that was originally part of the collection of famed fig-grower, Montserrat Pons. It is said to be one of Pons’ favorite varieties, because of its impressively large size and sweet taste.

A fashion-forward, vintage styled glass mister that is ready to spritz the proper amount of H2O for your air plants, succulents, and everything in between! Arriving in a variety of colored glasses, this specialty plant mister holds style and efficiency to a new standard. The perfect way to water without the worry of watering! 

A house plant that's a little trendy and a little sweet! The vibrancy and personality of a pothos is truly eye catching, especially when placed within a decorative ceramic pot as trendy and modern as this. The perfect home or office decor accessory that will bring an organic look of refreshment to any size tabletop or desktop, all year long! 

Every fig enthusiast has a craving for the Craven's Craving Fig variety! Originating from Portugal, this exquisite variety produces fruit with excellent blackened skin hiding its blush red interior. Sweet and tasty, this fig variety is sure to be your next favorite addition to any collection. 

Originally from Switzerland, this fig is considered one of the hardiest. Excellent plant for cold climates.

Del Sen Juame Gran is a Spanish fig. It is a later ripening variety. Del Sen Jaume Gran can often have an open eye. Like Black Madeira, these figs can split. However, they are often still edible and unspoiled despite splitting. Splitting is known to subside once the trees have become established for a few years.

So many collectors term the Ciliegia Dolce as “my favorite fig”! Known for its cherry flavored fruit, it is not overly sweet. With proper planting and protection as/when needed this plant can become well established in colder zones as many New Englanders can attest.

Quite likely the most sought after fig variety of 2020, we are proud to have Cessac in our collection. 

Originally imported from Zadar, Croatia, the Black Zadar fig is quite impressive.  Extra large, squatty fruits with breba that can reach 100g+! Dark Purple and green skin opens to gorgeous red and purple flesh. A perfectly ripened fruit offers a complex taste, blending of strawberry, honey and melon. A well rounded fig for your collection.

The Azores Dark Fig is an excellent choice for every fig grower. Known for its heavy fruiting of delicious berry tasting figs, it gets high praise for an even bigger and sweeter second crop in the early fall. A beauty to look at with dark purple skin, and deep red interior with amber border.

A simply chic and delightfully sweet decor accessory highlighting the adorable tillandsia air plant! A stylish glass globe features this original and unique variety of plant to bring an edgy sophistication and fun into any room. Accented with some decorative chips or stones, this specialty creation is an all-time favorite for any occasion! 

Turquie 2 is a bifera variety that produces a breba and a main crop. Expect the brebas to ripen in early summer, while the main crop will ripen from September-October (depending on climate). This is a common variety that produces large figs. Turquie 2 is said to ripen well outdoors, even in cooler climates—good news for those with short growing seasons. 

Thermalito figs are large in size, are round in shape, and have bright green skin. The skin is of medium thickness and covers a dark red pulp. Thermalito is a common variety and the trees will generally sport 5-lobed leaves.

Nerucciolo D’Elba trees grow primarily 3- and 5-lobed leaves, and less commonly grow spade shaped leaves. They produce many small figs with a pear shape and uniform tapering. Their thin skin is dark purple or black and it covers a red pulp. Nerucciolo D’Elba has a complex berry flavor and medium sweetness. Many fig collectors swear by this tried and true Italian variety.

The Exquisito fig is fairly new to the fig scene and was popularized in the U.S. by a grower out of California. It is a common variety, not requiring pollination by the fig wasp to obtain the signature large size fruits. Exquisito figs grow in a uniformly tapered pear shape on trees with 5-lobed leaves.

A relatively unknown fig that any Fig Enthusiast would do anything to have! Extra large, reddish green in pigment with a golden red pulp- a must have for any fig interest!